Texas Roadhouse Southern Whiskey Long Island Iced Tea Recipe! (2024)

On my last visit Texas Roadhouse, I spotted the Texas Roadhouse Southern Whiskey Long Island Iced Tea Recipe. I was on that menu and knew I had to try it because I enjoy creative twists on classic co*cktails. This drink immediately piqued my interest.

The Long Island Iced Tea is a well-known mixed drink with an iconic history. The Texas Roadhouse version adds a smooth bourbon kick to make it memorable.

In this post, I’ll share the complete recipe for the Texas Roadhouse Southern Whiskey Long Island Iced Tea. Let’s dive in!

A Unique History Behind the Long Island Iced Tea

I was enjoying my Texas Roadhouse Southern Whiskey Long Island Iced Tea, at that time, I got curious about the origin of the classic Long Island Iced Tea recipe. There’s an ongoing debate about where and when this renowned mixed drink was born.

Some say bootleggers in Tennessee whipped it up during Prohibition to sneak illegal moonshine in iced tea. But others are sure a bartender named Rosebud Butt invented it in 1972 at the Oak Beach Inn on Long Island, New York, for a mixology contest.

According to my research, Butt’s winning concoction contained equal parts vodka, gin, tequila, rum, and triple sec topped off with cola and sour mix. Whether the co*cktail was crafted on Long Island or elsewhere, it became a phenomenon that still delights people today.

The Texas Roadhouse version puts a distinctive southern spin on the classic recipe.

Ingredients To Prepare Texas Roadhouse Southern Whiskey Long Island Iced Tea Recipe

After the backstory, I wanted to learn how to recreate the Texas Roadhouse Southern Whiskey Long Island Iced Tea experience at home. Using the following Ingredients:

• 3⁄4 oz Jack Daniel’s whiskey
• 3⁄4 oz Jim Beam bourbon
• 3⁄4 oz Southern Comfort liqueur
• 1 oz sweet and sour mix
• Splash of Coca-Cola
• Ice
• Lemon wedge for garnish

The addition of Bourbon distinguishes this drink from the classic Long Island Iced Tea.

The Jack Daniel’s and Jim Beam provide a smooth, oaky backbone, while the Southern Comfort adds hints of peach and spice.

The sweet and sour mix provides a tangy counterbalance along with the fizzy cola.

Preparation Time: 10-15 minutes

Servings: 8

Instruction to Prepare Southern Whiskey Long Island Iced Tea

As a lover of DIY drink-crafting, I was excited to try making the Texas Roadhouse Southern Whiskey Long Island Iced Tea at home. Here are some easy steps I followed:

1. Fill a tall highball glass to the top with ice cubes. That will keep the co*cktail chilled.

2. Pour the bourbons (Jack Daniel’s and Jim Beam) and Southern Comfort over the ice. I used 3⁄4 oz of each.

3. Add 1 oz of high-quality sweet and sour mix. The tangy citrus flavor balances the spirits.

4. Splash in an ounce or two of Coca-Cola. It will add bubbly sweetness and give the drink its name.

5. Gently stir everything together using a long spoon or straw. Be careful not to bruise the liquor.

6. Garnish your masterpiece with a lemon slice along the glass rim. This adds a pop of color and a zesty finishing touch.

And that’s all it takes to stir up this wonderful whiskey-laced Long Island Iced Tea in the comfort of your home bar!

Ideas for Serving Your Texas Roadhouse co*cktail

After mastering the standard recipe, I started brainstorming creative ways to serve my Texas Roadhouse-inspired drink:

• Fun glassware: Instead of a traditional Collins glass, try pouring your co*cktail into a mason jar or hurricane glass for some Texas-sized appeal.
• Flavor infusions: Make lemon, lime, or even jalapeño flavored ice cubes to add interest. The possibilities are endless!
• Festive garnishes: Skip the lemon wedge and go for a colorful paper umbrella, chili pepper skewer, or fresh mint sprig.
• Perfect pairings: Enjoy this bold co*cktail with spicy bar snacks like chips and salsa, sliders, or fried pickles.
• co*cktail station: Make a big batch in a dispenser to serve at your next watch party or backyard BBQ. Provide festive straws and garnishes.

With some simple tweaks, you can take your Texas Roadhouse co*cktail from the dinner table to a party atmosphere in no time. The options are wide open for getting creative.

Different versions of Southern Whiskey Long Island Iced Tea

Once I nailed down the Texas Roadhouse recipe, I researched different riffs on the traditional Long Island Iced Tea. Here are some exciting variations I discovered that I’m excited to test out soon:

• Tennessee Tea: Substitute Jack Daniels, George Dickel, and Tennessee whiskey for a Southern flair.
• New York Tea: Stick with the classic 5 white spirits, sour mix, and co*ke. An easy crowd-pleaser!
• Rum Tea: Spotlight 2 kinds of rum along with sour mix. Perfect for pirate parties!
• Texas Tea: Add an extra splash of Bourbon to the standard recipe. When in Texas!
• Blue Tea: Swap the co*ke for tangy blue curacao liqueur. Visually stunning in a hurricane glass.

The possible combinations are nearly limitless, so I look forward to continuing my boozy tea experiments. Bottoms up, all of you!

A co*cktail With Surprisingly Balanced Nutrition

Ordering multiple rounds of Texas Roadhouse’s Southern Whiskey Long Island Iced Tea had me wondering—how many calories am I taking here?

I was pleasantly surprised to learn that a standard 12 oz serving of Long Island Iced Tea contains around 270 calories, with minimal fat or carbs.

The ingredients create a surprisingly balanced nutritional profile. The spirits offer a decent proof, while the citrus sour mix cuts the sweetness.

Of course, restraint and moderation are still crucial. But compared to frozen blended co*cktails or heavy beers, this co*cktail won’t completely sink your diet for the day.

Just be sure to pair it with a balanced meal and stay hydrated. A little planning goes a long way!

Conclusion

In conclusion, the Texas Roadhouse Southern Whiskey Long Island Iced Tea puts a bourbon-fueled twist on a legendary co*cktail. With its smooth and complex flavor profile, this signature drink offers the best of both worlds.

Master the recipe and explore creative serving ideas to impress guests. Try out exciting flavor variations like the Rum Tea or Texas Tea for new adventures.

Savor this go-to co*cktail on its own, or pair it with your favorite Texas Roadhouse dishes. This post has provided the ultimate guide to whipping up this Lone Star State-sized classic.

Let me know if you have any other questions in the comments below.

And as always, please enjoy your co*cktails responsibly. Cheers, amigos!

Recipe FAQs

What is the recipe for Texas Roadhouse Southern Whiskey Long Island Iced Tea?

The recipe calls for 3⁄4 oz each of Jack Daniel’s, Jim Beam, and Southern Comfort, 1 oz sweet and sour mix, a splash of cola, and ice.

How do you make the Texas Roadhouse version of a Long Island Iced Tea?

Start by filling a glass with ice, then add the bourbons and liqueur. Top with sour mix and cola, stir gently and garnish with a lemon.

What’s the calorie count and nutrition value?

A 12 oz Texas Roadhouse Long Island Iced Tea has around 270 calories, minimal fat, and 55g carbs. The spirits add proof, while the citrus cuts sweetness.

What are some other popular co*cktails at Texas Roadhouse?

Some other favorites are the Texas Tea (with extra Bourbon), margaritas, hurricanes, mojitos, and martinis. There’s something for every taste!

Can you make a non-alcoholic version of this drink?

Yes! Omit the liquors and use lemon-lime soda or iced tea with the sweet and sour mix for a refreshing mocktail.

What mistakes should be avoided when making this at home?

Don’t use flat soda, skimp on the sweet and sour mix, or overdo it on the alcohol. Gentle stirring and fresh ice are essential to perfection.

Is this co*cktail gluten-free and keto-friendly?

Since it contains no gluten ingredients and has low sugar and carbs, it can fit into a gluten-free or keto-eating plan. Just account for the calories from alcohol.

Can you prepare a big batch of this co*cktail in advance?

Yes, you can mix up a large quantity ahead of time and refrigerate. But be sure to add fresh ice and garnishes before serving.

What’s the difference between a traditional Long Island Iced Tea and the Texas Roadhouse version?

The main difference is the addition of Bourbon (Jack Daniel’s and Jim Beam). This gives the co*cktail a smooth, oaky vanilla flavor profile.

What type of glass should you use to serve this co*cktail?

It’s traditionally served tall in a highball glass. But you can also try a hurricane glass, mason jar, or other fun glass to spice it up.

What kind of garnishes goes well with this drink?

Classic garnishes are lemon and lime slices or wedges. But you can also spice it up with mint, cherries, olives, chili peppers, or even a paper umbrella!

What food pairings go well with the Texas Roadhouse Long Island Iced Tea?

The co*cktail pairs nicely with barbecue, spicy foods, Tex-Mex dishes, or salty snacks like pretzels and popcorn. The possibilities are endless!